Thursday, June 10, 2010

Pasta in Red Sauce

Ingredients:-

Onion (blended)                                  2
Tomatoes (blended)                            4
Chicken (boneless)                           250gm
Salt                                                 to taste
Red chilli powder                              1tsp
Soya Sauce                                     to taste
Fresh coriander (finely chopped)     1 bunch
Pasta                                               500gm
Ginger garlic paste                             2tsp
Oil                                                   4tbsp

Method:-
1. Boil pasta in water until it becomes tender, take them out out from water and spread 1 tsp oil when dry and mix them.
2. Cut chicken into thin stripes or any shape you like.
3. Put oil 3tbsp in a pan, when it becomes hot add salt and red chilli powder, immediately put onion and tomatoes paste and saute till the gravy leaves oil from edges. Saute atleast 15-20 min so that no smell is left.
4.In a seperate pan put the remaining oil, add chicken and ginger garlic paste and saute for 5 min.
5. Add the chicken into tomatoes gravy. Cook untill chicken is tender.
6.Add pasta into the gravy. (Note:- If pasta becomes sticky wash it with cold water.
7.Pasta in red sauce is ready. Garnish with fresh coriander and serve with soya sauce.

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