Potatoes cheese cake

Ingredients:-

Potatoes (boiled and mashed) 5-6
Eggs (beaten) 2-3
Cheddar cheese (crushed) ½ bar (125gm)
Black pepper powder ½ tsp
Salt to taste

Method:-

1. Grease a medium size baking pan with butter or oil
2. Add salt and pepper to mashed potatoes and mix properly
3. Put a layer of half of the mashed potatoes in the baking pan
4. Spread the layer of beaten egg on it
5. Put one more layer of mashed potatoes
6. Spread cheddar cheese to cover the layer of potatoes
7. Bake it in a preheated oven for about 30-35 min until golden brown at 250C
8. Make pieces and serve with tomatoes ketchup or any other sauce
9. Potatoes cheese cake is ready to be served!